Ash Gourd A Nutritional Powerhouse Health Benefits Side Effects A Complete Guide

Ash Gourd: A Nutritional Powerhouse with Amazing Benefits
What is Ash Gourd?
Ash gourd (Benincasa hispida) also called winter white gourd, melon also known as wax gourd is a plant that grows on vines and belongs to the family of gourds (Cucurbitaceae). It is extensively grown throughout India, China, and Southeast Asia for its nutritional and medicinal qualities.
The exterior flesh that covers the gourd’s exterior is light, green with a thick, like ash, giving its name. This interior flesh is soft, white, and rich in water. Ash gourd is famous for having a cooling effect on the body. It is frequently utilized to treat ailments in India and Chinese traditional treatment.
Key Features of Ash Gourd
The scientific name is Benincasa hispid Hindi The name is Petha (pitch) Other names: White Pumpkin, Safed Kaddu, Kumbalangy (Malayalam), Neer snake (Tamil) Taste: mild, somewhat sweet, and with a large amount of water. Uses: It can be consumed as a fruit, juice, or soup, or as a component of sweets such as Agra Petha
Ash gourd nutritional value per 100g
Nutrient | Amount | Health Benefit |
---|---|---|
Calories | 13 kcal | Very low in calories, perfect to help you lose weight |
Water Content | ~96% | Helps keep the body hydrated |
Carbohydrates | 3 g | Provides light energy |
Protein | 0.3 g | Helps repair cells and supports maintaining the health of muscles |
Fat | 0.1 g | Very little, which makes it an ideal choice for those with heart conditions. |
Fiber | 2.9 g | Helps with digestion and helps prevent constipation. |
Vitamin C | 13 mg | Improves skin health and immunity |
Calcium | 19 mg | The strengthening of bones and teeth |
Iron | 0.4 mg | Helps to increase the production of red blood cells |
Potassium | 6.3 mg | Aids in regulating blood pressure |
Phosphorus | 13 mg | Essential to the health of bones and metabolism of energy. |
Important points
Extremely low in calories, perfect for losing weight. It is high in water content and helps to keep your body well-hydrated. A high content of fiber helps improve digestion and the health of your gut. The food contains essential minerals and vitamins that aid in overall health.
Health Benefits of Ash Gourd
The Ash Gourd (Benincasa hispida) also known as winter melon, or white gourd, is stuffed with nutrients and has numerous health benefits. Here’s why you should incorporate this in your food:
1. Aids Digestion & Relieves Constipation
- The diet is high in fiber, which helps promote digestive health and helps prevent constipation.
- Helps in helping to reduce gastric acidity, bloating, and constipation.
2. Detoxifies the Body
- It acts as a cleanser that is natural and flushes out toxins from your body.
- Supports liver and kidney health.
3. Helps in Weight Loss
- It is low energy (only 13 calories / 100g) and high in water content, which makes it ideal to lose weight.
- Increases metabolism and helps keep you full for longer.
4. Keeps the Body Hydrated & Cool
- The food is made up of 96 percent water, which makes it an ideal food to hydrate.
- Has a natural cooling effect, which is helpful in hot weather and for reducing body heat.
5. Boosts Immunity
- A rich source of Vitamin C It boosts the immune system.
- Helps fight diseases and infections common to everyone.
6. Regulates Blood Sugar Levels
- Aids in managing diabetics through stabilizing the blood sugar level.
- Has a low glycemic index, which helps in preventing spikes in blood sugar.
7. Enhances Mental Health
- Traditionally, it is used to treat Ayurveda to help alleviate anxiety and stress.
- Helps in improving mental focus and concentration.
8. Improves Skin & Hair Health
- Maintains the skin’s hydration and helps reduce breakouts and acne.
- The product is loaded with antioxidants, which aid in slowing the aging process.
- The scalp is nourished and stops dandruff from forming and hair loss.
9. Supports Heart Health
- The food is rich in potassium, which aids in helping control blood pressure.
- Low in cholesterol and fat, which makes it heart-friendly.
10. Supports Pregnancy Health (in moderation)
- Delivers vital nutrients such as iron, calcium, and fiber.
- Helps in decreasing the effects of acidity and morning sickness. (Should be consumed in small quantities because of its cooling properties. )
- Ash gourd is a potent source of nutrition that has many advantages for digestion and detoxification, hydration, the immune system, and overall skin health.
- Include it in your diet by soups, juices, and curries can dramatically improve overall health and wellbeing.
Ash Gourd in Hindi
- In Hindi, ash gourd is called “पेठा” (Petha). It is widely used in making sweets, juices, and savory dishes in India. The famous Agra Petha, a translucent sweet made from ash gourd, is a popular delicacy.